Monsanto Isn’t Feeding the World—It’s Killing Our Children

“How could we have ever believed that it is a good idea to grow our food with poisons?” – Dr. Jane Goodall

Two new reports published in recent weeks add to the already large and convincing body of evidence, accumulated over more than half a century, that agricultural pesticides and other toxic chemicals are poisoning us.

Both reports issue scathing indictments of U.S. and global regulatory systems that collude with chemical companies to hide the truth from the public, while they fill their coffers with ill-gotten profits.

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Trump’s Pick for Ag Secretary Has ‘Bigly’ Ties to Big Ag and Big Food

In announcing his pick last week for Secretary of Agriculture, Trump heaped predictable praise on Sonny Perdue, promising that the former governor of Georgia will “deliver big results for all Americans who earn their living off the land.”

We predict that Perdue will indeed deliver “big” results—but he’ll deliver them to his friends in Big Food and Big Ag, not to America’s rural farmers, and surely not to America’s consumers.

If it’s true that you can judge a man by the company he keeps, well, judge for yourself whose side Perdue is really on. 

The Grocery Manufacturers Association (GMA), that multi-billion-dollar lobbying group that represents Monsanto, Dow, Dupont, Coca-Cola, General Mills (you get the picture) rushed to praise Perdue’s nomination. In a statement, GMA’s president said her group “looks forward to working with [Perdue] on issues key to keeping America’s food the safest and most affordable food supply in the history of the world.”   

Coming from the GMA, leader of the charge to keep labels off GMO foods, we know that “safest and most affordable food” is code for “industrial chemical GMO food.” 

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