There is the possibility of inexpensive and effective healthcare for all. OCA Executive Director Ronnie Cummins has called this system “Regenerative Healthcare.” From my point of view, this is our only hope for the future, as it integrates and unites whole foods grown in healthy soils, ecological mindfulness, nature-based medicine, enlightened psychology, the Arts for Healing, and Spiritual Altruism in one holistic model.
“I have cancer, and I don’t want these serious issues in HED [EPA’s Health Effects Division] to go unaddressed before I go to my grave. I have done my duty.”
It’s been four years since Marion Copley, a 30-year EPA toxicologist, wrote those words to her then-colleague, Jess Rowland, accusing him of conniving with Monsanto to bury the agency’s own hard scientific evidence that it is “essentially certain” that glyphosate, the key ingredient in Monsanto’s Roundup weedkiller, causes cancer.
Copley has since died. But her letter suggesting that EPA officials colluded with Monsanto to hide the truth about Monsanto’s flagship weedkiller has been given new life.
Thanks to the persistence of hundreds of plaintiffs in lawsuits alleging that they (or their deceased family members) were diagnosed with non-Hodgkin lymphoma after being exposed to Roundup, newly discovered internal emails and other documents paint an increasingly troubling and sinister picture of corruption.
In the coming weeks and months, reporters and lawyers will continue to sift through and analyze the mountain of new documents that include emails between Monsanto and EPA officials.
What we’ve seen so far may be just the tip of the iceberg. But after all the evidence has been analyzed and exposed, will the evidence of collusion be fatal to Monsanto? Or will we allow the collusion to continue to cause fatal illness?
“How could we have ever believed that it is a good idea to grow our food with poisons?” – Dr. Jane Goodall
Two new reports published in recent weeks add to the already large and convincing body of evidence, accumulated over more than half a century, that agricultural pesticides and other toxic chemicals are poisoning us.
Both reports issue scathing indictments of U.S. and global regulatory systems that collude with chemical companies to hide the truth from the public, while they fill their coffers with ill-gotten profits.
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Testimony given by OCA political director, Alexis Baden-Mayer, at the Visioning of U.S. Agriculture Systems for Sustainable Production Listening Session held by the USDA on March 2.
There are three in…
Millions of Americans have no health insurance. More than 50 million are woefully underinsured.
Meanwhile Big Pharma and profit-obsessed HMOs and hospitals are focused mainly on selling you overpriced (often hazardous) prescription drugs, on running expensive tests, and on keeping you on permanent health maintenance, rather than preventing the diseases that are so costly to treat.
We can’t afford to provide universal healthcare for all as long as our medical model is focused on treating the evermore serious and widespread sicknesses of the body politic (for example obesity and diabetes) rather than the underlying causes. However, with the right preventive and holistic approach, we could easily afford Medicare for All–and it would cost much less for both consumers and employers than what we are spending now.
We have a national healthcare crisis. Can we overcome our partisan and sectarian divisions, and mobilize the grassroots power of the majority of Americans who are sick and tired of living in Degeneration Nation to solve the crisis?
Over the past three decades, organic food, farming, and products in the U.S. have grown into a $50-billion-a-year powerhouse, representing more than 5 percent of all retail grocery sales. This growth has been achieved with little or no help from the White House, Congress or the U.S. Department of Agriculture (USDA), and that’s been true no matter which party, Democrat or Republican, has been in power.
Although the majority of consumers—no matter whether they voted for Hillary (65 million), Trump (62 million), or stayed home and didn’t vote (92 million)—tell pollsters that they know that organic food is superior to chemical/GMO food, in terms of nutrition and environmental impact, and that they believe that pesticides, synthetic hormones, antibiotic residues and GMOs are dangerous, Congress keeps subsidizing industrial agriculture, factory farms, processed food and GMO corn-derived ethanol to the tune of billions of dollars a year. At the same time, lawmakers show little or no support for organic or transition-to-organic farmers or programs.
Organic Consumers Action today announced its endorsement of Keith Ellison (D-Minn.) for Democratic National Committee Chair.Read more
D.C. Superior Court Denies Handsome Brook’s Motion to Dismiss, Finding Suit Adequately Alleges Company’s False “Pasture-Raised” Claims
For immediate release: January 11, 2017
Katherine Paul, Organic Consumers Association, 207-653-3090
Natalia Lima, Animal Legal Defense Fund, email@example.com, 201-679-7088
In announcing his pick last week for Secretary of Agriculture, Trump heaped predictable praise on Sonny Perdue, promising that the former governor of Georgia will “deliver big results for all Americans who earn their living off the land.”
We predict that Perdue will indeed deliver “big” results—but he’ll deliver them to his friends in Big Food and Big Ag, not to America’s rural farmers, and surely not to America’s consumers.
If it’s true that you can judge a man by the company he keeps, well, judge for yourself whose side Perdue is really on.
The Grocery Manufacturers Association (GMA), that multi-billion-dollar lobbying group that represents Monsanto, Dow, Dupont, Coca-Cola, General Mills (you get the picture) rushed to praise Perdue’s nomination. In a statement, GMA’s president said her group “looks forward to working with [Perdue] on issues key to keeping America’s food the safest and most affordable food supply in the history of the world.”
Coming from the GMA, leader of the charge to keep labels off GMO foods, we know that “safest and most affordable food” is code for “industrial chemical GMO food.”
Dynamic online map documents local pesticide policies throughout the U.S. Two national non-profit advocacy groups, Beyond Pesticides and Organic Consumers[…]Read more